Saturday October 25
Today: 5 - 10:00 pm
634 Somerset Street West
Ottawa, Ontario
Emerging Chef Dinners
We're excited to announce a new series of dinners with guest chefs. Check the link below for details!
Emerging Chef Dinners
Closed Thanksgiving Monday, Oct 13.
Open for Lunch and Brunch
We're open for lunch on Thursdays and Fridays from 11:30 a.m.; and for brunch on Saturdays and Sundays from 10 a.m.
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At ZenKitchen, we believe that a gourmet meal can be created out of healthy and environmentally friendly foods. With a focus on whole foods prepared in a flavourful, healthful, manner, ZenKitchen demonstrates that food can be beautiful and good for you.

In our cooking, we use all natural ingredients, with no genetically engineered foods, preservatives and chemical additives, and the freshest of ingredients that are as organic and locally sourced as possible.

Dinner seven nights a week from 5pm.

Free parking is available in the lot beside ZenKitchen and on the street after 5:30.
Dave Loan, founder, manager, sommelier, left a career in political organizing to open ZenKitchen in 2009. Dave learned to cook from both his parents and was baking bread and making fresh pasta in his early teens. He draws inspiration from favourite comfort foods and studies in Italian, Mexican, and Southeast Asian cuisines.

A graduate of Algonquin College’s highly regarded Sommelier program, Dave now teaches the New World Wine course in that program. He’s always happy to offer advice on wine, beer, and cocktail pairings.

Restaurant owner Michaël Gazier welcomes you to ZenKitchen and hopes you have a fantastic experience with us! "ZenKitchen is a must-see in Ottawa, and is a top vegan restaurant in Canada."
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